The cook's oracle : containing receipts for plain cookery on the most economical plan for private families : also the art of composing the most simple and most highly finished broths, gravies, soups, sauces, stor sauces, and flavouring essences ... : the whole being the result of actual experiments instituted in the kitchen of a physician /

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Bibliografiska uppgifter
Huvudupphovsman: Kitchiner, William, 1775?-1827
Materialtyp: Bok
Språk:English
Publicerad: London : A. Constable, 1823.
Upplaga:5th ed.
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Beskrivning
Beskrivning:Published anonymously. Written by William Kitchiner. Cf. Bitting, K. Gastronomic bib., p. 262.
Originally published in 1817 under title: Apicius redivivus, or, The cook's oracle.
Advertisements on p. [iv] and on 4 leaves at end.
Fysisk beskrivning:xx, 484 p. ; 20 cm.
Bibliografi:Includes bibliographical references and index.